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Orange and Almond Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)281.3292
Energy (kCal)2881.9888
Carbohydrates (g)66.1219
Protein (g)32.1086
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 4 seperated 286.0 1.44 25.12 19.02
    superfine sugar 2/3 cup 32.508 8.3983 0.0 0.0
    orange zest 2 3.88 1.0 0.06 0.008
    orange juice 2 223.2 51.583999999999996 3.472 0.992
    lemon zest 1 - - - -
    lemon 1 1.2808 0.4116 0.0486 0.0132
    almond 1 cup ground 1927.12 0.0 0.0 218.0
    self rising flour 1/4 cup - - - -
    heavy whipping cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    superfine sugar 2 teaspoons 32.508 8.3983 0.0 0.0
    cinnamon 1 teaspoon - - - -
    almond 1/4 cup sliced toasted 1927.12 0.0 0.0 218.0
    confectioner ' sugar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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