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Strawberries Romanoff

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)89.0145
Energy (kCal)1191.2292
Carbohydrates (g)93.6713
Protein (g)11.3472
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    strawberry 2 quarts washed quartered - - - -
    cream 2 cups sour 910.8 21.298000000000002 11.224 89.01
    brown sugar 1/3 cup 278.6667 71.9327 0.08800000000000001 0.0
    orange 1 1.7625 0.4406 0.0352 0.0045
    triple sec 1 tablespoon - - - -
    mint - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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