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Cool Cannoli Pudding

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)2.4498
Energy (kCal)368.1727
Carbohydrates (g)56.0652
Total fats (g)15.4175
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Beat the cheese until smooth. | 2. Stir in the remaining ingredients. | 3. Spoon into individual dessert dishes or custard cups. | 4. Refrigerate until ready to serve. | 5. Top with whole cherries, if desired. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ricotta cheese 1 carton - - - -
    mini chocolate chip 1/4 cup semisweet - - - -
    maraschino cherry 1/4 cup chopped - - - -
    pecan 1/4 cup chopped 71.5867 13.415999999999999 1.4733 1.508
    sugar 3 tablespoons 165.18599999999998 41.3172 0.0 0.0
    whipping cream 3 tablespoons 131.4 1.3319999999999999 0.9765 13.9095
    maraschino cherry - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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