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Torta Di Limone E Ricotta

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)70.6143
Energy (kCal)1935.332
Carbohydrates (g)264.5273
Protein (g)64.1654
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/3 cup 456.0 20.951999999999998 14.248 38.4
    sugar 3/4 cup granulated 239.85 45.006 7.5075 3.7439999999999998
    ricotta cheese 1/3 cup 143.84 2.5131 9.3083 10.7301
    egg 3 separated 214.5 1.08 18.84 14.265
    flour 1 1/2 cups 867.42 189.9081 14.1015 3.3654
    baking powder 1 1/2 1/2 3.657 1.9113 0.0 0.0
    lemon zest 1 - - - -
    lemon juice 3 tablespoons 10.065 3.1568 0.1601 0.1098
    confectioner ' sugar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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