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Lemon Ricotta Pie

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)102.133
Energy (kCal)1792.3535
Carbohydrates (g)143.5302
Protein (g)72.1278
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    deep 1 inch unbaked - - - -
    ricotta cheese 2 cups 863.04 15.0784 55.8496 64.3808
    whipping cream 6 tablespoons unwhipped 262.8 2.6639999999999997 1.953 27.819000000000003
    egg 2 143.0 0.72 12.56 9.51
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    sugar 2 tablespoons 402.99 100.79799999999999 0.0 0.0
    marsala 1 tablespoon - - - -
    lemon zest 3 teaspoons - - - -
    cinnamon 1/2 teaspoon - - - -
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    almond extract 1/4 teaspoon - - - -
    flour 3 tablespoons 108.4275 23.7385 1.7627 0.4207
    amaretti 1 1/4 cups crushed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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