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Kahlua Cappuccinos

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.945
Energy (kCal)18.3
Carbohydrates (g)1.434
Total fats (g)0.981
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. You'll need two 8- to 10-ounce flared glasses. | 2. Slightly soften ice cream. | 3. Spoon ice cream into a blender. | 4. Add milk and Kahlua; blend until smooth. | 5. Pour into glasses and top with a dollop of whipped light cream and a few candies. | 6. Note: To decorate glasses, melt semisweet chocolate chips, then scrape them into a ziptop freezer bag. | 7. Snip off corner of bag and drizzle chocolate onto inside of glasses. | 8. Put glasses in the freezer for a minute or two to set chocolate. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    coffee ice cream 2 cups - - - -
    milk 2 tablespoons 18.3 1.4340000000000002 0.945 0.981
    kahlua 2 tablespoons coffee-flavored - - - -
    cream whipped - - - -
    chocolate coffee bean chocolate-covered - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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