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Chicken in sweet and hot pepper sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)224.5693
Energy (kCal)3964.7658
Carbohydrates (g)286.1907
Protein (g)199.3309
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red pepper 2 -3 seeded chopped sweet 0.0 0.0 0.0 0.0
    garlic 2 -3 cloves peeled 0.0 0.0 0.0 0.0
    almond 3 tablespoons slivered ground 360.67199999999997 0.0 0.0 40.8
    red chili pepper 1 -2 chopped 0.0 0.0 0.0 0.0
    cayenne pepper 1/4 teaspoon 1.431 0.2548 0.054000000000000006 0.0777
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    chicken stock 1/2 cup 43.2 4.236000000000001 3.0239999999999996 1.44
    milk 1/2 cup evaporated 276.0 6.648 2.748 28.608
    chicken breast 1 1/2 1/2 boneless sliced 1170.2697 0.0 141.8612 62.93600000000001
    olive oil 5 tablespoons 596.7 0.0 0.0 67.5
    zucchini 1 cubed 33.32 6.0956 2.3716 0.6272
    salt pepper - - - -
    basil leaf 1/2 cup - - - -
    pine nut 3 tablespoons toasted 170.3531 3.3109 3.4653 17.3062
    penne pasta 12 ounces 1268.82 255.3714 44.5968 5.1642
    parmesan cheese grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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