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Mascarpone Panna Cotta

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)61.1792
Energy (kCal)949.2604
Carbohydrates (g)89.1603
Protein (g)9.5071
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    strawberry 12 ounces thawed drained frozen 108.8621 26.1269 2.2793 1.0206
    sugar 3 tablespoons 201.495 50.398999999999994 0.0 0.0
    vegetable oil cooking spray - - - -
    milk 1 tablespoon 49.6133 3.8877 2.562 2.6596
    gelatin 1 1/4 1/4 unflavored - - - -
    whipping cream 1 1/4 1/4 438.0 4.44 3.255 46.365
    milk 1/3 cup 49.6133 3.8877 2.562 2.6596
    vanilla 1 tablespoon 37.44 1.6445 0.0078 0.0078
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    mascarpone cheese 1/4 cup - - - -
    cream 1/4 cup sour 113.85 2.6622 1.403 11.1262

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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