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Gelato di Ricotta

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)80.5244
Energy (kCal)1226.6517
Carbohydrates (g)75.2952
Protein (g)52.7786
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 1/2 cup powdered 233.4 59.861999999999995 0.0 0.0
    marsala 2 tablespoons - - - -
    ricotta cheese 1 lb 789.2517 13.7892 51.0746 58.8764
    heavy whipping cream 1/2 cup 204.0 1.6440000000000001 1.704 21.648000000000003

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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