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Quick Italian Cheese Cake

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)121.4704
Energy (kCal)2192.6513
Carbohydrates (g)135.004
Total fats (g)132.019
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Turn on oven to 350 f. | 2. Blend cheese, marmalade, and eggs together. | 3. Taste the batter. Add vanilla extract and lemon juice if needed. | 4. Butter a 10 by 10 casserole dish. | 5. Lay 4 slices of bread down on dish. | 6. Cover bread with batter. | 7. Lay down next 4 slices of bread. | 8. Pour in the rest of the batter. | 9. Bake for 45 minutes to an hour. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk ricotta cheese 2 lbs 1578.5033 27.5784 102.1491 117.7527
    orange marmalade 1/2 393.6 106.08 0.48 0.0
    egg 3 214.5 1.08 18.84 14.265
    white bread 8 slices - - - -
    vanilla extract 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    lemon juice 1 -2 teaspoon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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