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Balsamic Strawberries

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)5.0395
Energy (kCal)320.1852
Carbohydrates (g)75.7873
Total fats (g)2.1607
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine strawberries, balsamic vinegar, sugar and pepper 30 minutes to 1 hour prior to serving. | 2. Set aside at room temperature. | 3. When ready to serve, dust lightly with lemon zest and enjoy. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    strawberry 2 pints quartered 228.48 54.8352 4.7838 2.142
    balsamic vinegar 2 1/2 tablespoons 35.2 6.812 0.196 0.0
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    lemon zest grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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