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Tiramisu in a Cup

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)56.3787
Energy (kCal)1595.5875
Carbohydrates (g)52.7158
Total fats (g)133.2832
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a small bowl, dissolve the coffee granules in hot water; set aside about 1 tablespoon in a small cup. | 2. Cut each ladyfinger crosswise into quarters. | 3. Brush the remaining coffee mixture over the cut sides of the ladyfingers; set aside. | 4. In a large bowl beat 3/4 cup condensed milk and the mascarpone or cream cheese (if using). | 5. Add in 1-1/4 cups whipping cream, 1-1/2 teaspoons vanilla and the 1 tablespoon reserved coffee mixture; beat until soft peaks form. | 6. Fold in 1/2 cup chocolate chips. | 7. In a heavy saucepan over low heat, melt remaining 1/2 cup chocolate chips with the remaining condensed milk. | 8. In 8 tall dessert glasses or parfait glasses, layer mascarpone mixture, chocolate mixture and the ladyfinger pieces, beginning and ending with the mascarpone mixture. | 9. Cover and chill for a minimum of 4 hours. | 10. Just before serving, in a medium bowl beat 1 cup whipping cream with 2 tablespoons sugar until soft peaks form. | 11. To serve spoon/divide the whipped cream over the top of each dessert. | 12. Grate chocolate over the whipped cream. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    coffee granule 2 tablespoons 201.7333 0.0 44.88 1.1333
    hot water 1/2 cup 0.0 0.0 0.0 0.0
    ladyfinger 2 packages - - - -
    milk 1 can sweetened condensed divided 827.5862 19.934 8.2399 85.7811
    mascarpone cheese 8 ounces softened softened 201.7333 0.0 44.88 1.1333
    whipping cream 1 1/4 cups unwhipped 438.0 4.44 3.255 46.365
    vanilla 1 1/2 1/2 18.144000000000002 0.797 0.0038 0.0038
    mini chocolate chip 1 cup divided - - - -
    whipping cream 1 cup 438.0 4.44 3.255 46.365
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    chocolate grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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