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Apricots With Amaretto Syrup (Albicocche Ripiene)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)166.6977
Energy (kCal)1779.366
Carbohydrates (g)76.9524
Protein (g)21.2421
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    apricot 10 firm-ripe - - - -
    butter 2 tablespoons unsalted 171.0 7.857 5.343 14.4
    sugar 3 tablespoons 165.18599999999998 41.3172 0.0 0.0
    amaretto liqueur 2/3 cup - - - -
    amaretti 6 crumbled paper-wrapped - - - -
    macadamia nut 1 1/2 1/2 chopped toasted 1443.18 27.7782 15.8991 152.2977

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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