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President's Choice Tiramisu

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)134.9481
Energy (kCal)1067.6976
Carbohydrates (g)44.6664
Total fats (g)35.0423
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Beat yolks& sugar with an electric mixer until thick& lemon coloured. | 2. Add mascarpone& beat until thick& smooth. | 3. In a separate bowl, beat whites until soft peaks form. | 4. Fold into mascarpone mixture. | 5. Combine coffee& liqueur. | 6. VERY QUICKLY, dip half of the ladyfingers into this mixture, then arrange in a single layer in a glass serving bowl. | 7. Cover with half of the mascarpone mixture. | 8. Repeat with the remaining ladyfingers& mascarpone mixture. | 9. Dust with cocoa powder. | 10. Cover with plastic wrap& refrigerate for at least 6- 8 hours& preferably overnight. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 6 separated 429.0 2.16 37.68 28.53
    sugar 1/2 cup granulated 159.9 30.004 5.005 2.496
    mascarpone cheese 1 lb 403.4676 0.0 89.7602 2.2667
    coffee 1/2 cup brewed 75.33 12.5024 2.5029 1.7496
    coffee liqueur 1/3 cup flavored - - - -
    ladyfinger 24 - - - -
    cocoa powder unsweetened - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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