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Cannoli Filling

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)52.3766
Energy (kCal)964.4517
Carbohydrates (g)15.5652
Total fats (g)77.4224
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Whip the cream until stiff, add the sugar. Now you can add the candied fruit or the chocolate chips, or whatever you like! | 2. Fill the shells and dip ends in the grated chocolate. Some folks like ground pistachio nuts instead of grated chocolate - I've even seen cookie 'sprinkles' used. Dust the cannoli with confectioners sugar just before serving. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    whipping cream 1/2 175.2 1.776 1.3019999999999998 18.546
    ricotta cheese 1 lb 789.2517 13.7892 51.0746 58.8764
    confectioner ' sugar 1/2 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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