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Berries With Honey Vanilla Mascarpone

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)5.6398
Energy (kCal)577.08
Carbohydrates (g)10.4464
Total fats (g)57.8578
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a bowl, combine all the ingredients, except the berries. | 2. Stir until combined. | 3. Place the berries into 4 dessert bowls or dessert stemware glasses. | 4. On each dessert, top each with with one fourth of the mascarpone mixture. | 5. Place a maraschino cherry on top of each dessert and serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    berry 2 -3 cups 0.0 0.0 0.0 0.0
    mascarpone cheese 1 cup - - - -
    honey 3 -4 tablespoons - - - -
    vanilla extract 3/4 tablespoon 28.08 1.2334 0.0058 0.0058
    heavy whipping cream 3 tablespoons 153.0 1.2329999999999999 1.278 16.236
    cream 1/2 cup whipped 396.0 7.98 4.356 41.61600000000001
    maraschino cherry 4 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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