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Budino in Crosta

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)152.8942
Energy (kCal)5140.3178
Carbohydrates (g)253.2624
Total fats (g)398.1974
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Melt the chocolate and let rest for 8 to 10 minutes. | 2. Then mix all the ingredients together and pour in little cups, Bake at 375 degree oven for 5 to 7 minutes. | 3. Serve warm with any sauce you like. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chocolate square 1 lb unsweetened 2978.8868 131.8691 66.445 242.71900000000002
    butter 8 ounces 1292.76 59.3989 40.3931 108.86399999999999
    egg 5 357.5 1.8 31.4 23.775
    egg yolk 5 273.7 3.0515 13.481 22.559
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    sugar 3 tablespoons 165.18599999999998 41.3172 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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