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Tiramisu in a Martini Glass

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)6.8185
Energy (kCal)1178.196
Carbohydrates (g)96.9003
Total fats (g)86.5945
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In large bowl, beat first 5 ingredients until soft peaks form (about 3 minutes). | 2. In small bowl, beat 1 cup whipping cream, vanilla and 2 tablespoons powdered sugar until soft peaks form (about 2-3 minutes). | 3. To Serve: Place 1 teaspoon Kahlua in the bottom of each of 6 martini glasses. Remove top half of ladyfingers from package, keeping them attached. | 4. Separate ladyfingers into sets of two, keep each set attached. Place one set of two, upside down, over the Kahlua in each glass. Make sure ladyfingers do not touch Kahlua, so Kahlua is not absorbed (ends of ladyfingers should curve up the sides of glass slightly). | 5. Carefully spoon 1/2 cup mascarpone mixture over ladyfingers in each glass, smoothing around in glass. Top with a dollop of whipped cream. Separate the remaining ladyfingers. Fan a set of two and stand up next to edge of each glass slightly pushing ends into mascarpone mixture. Dust with cocoa. | 6. Desserts may be made up to 2 hours ahead and chilled. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mascarpone cheese 1 container - - - -
    heavy whipping cream 2 cups 816.0 6.5760000000000005 6.816 86.59200000000001
    sugar 3/4 cup powdered 350.1 89.79299999999999 0.0 0.0
    cocoa 1/4 cup unsweetened sifted - - - -
    brandy 2 teaspoons - - - -
    heavy whipping cream 1 cup 816.0 6.5760000000000005 6.816 86.59200000000001
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    sugar 2 tablespoons powdered 350.1 89.79299999999999 0.0 0.0
    kahlua 6 teaspoons divided - - - -
    ladyfinger 1 package - - - -
    cocoa unsweetened - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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