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Campari Sorbetto (Intermezzo) from the Hags

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.567
Energy (kCal)44.2252
Carbohydrates (g)10.4326
Total fats (g)0.1134
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix together all ingredients until sugar dissolves. | 2. Churn in an ice cream maker, according to manufacturer's instructions. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pink grapefruit juice 4 44.2252 10.4326 0.5670000000000001 0.1134
    caster sugar 120 - - - -
    campari 1/2 cup - - - -
    angostura bitter 4 -5 drops - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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