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Mama Zuquinis Pizza Margherita

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)8.2572
Energy (kCal)351.12
Carbohydrates (g)8.4756
Total fats (g)31.584
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 450 degrees F. Place pizza crust on baking sheet. | 2. Spread pesto over pizza crust. Arrange tomatoes over pesto. Sprinkle with cheese and crushed red pepper. | 3. Bake for 10 to 12 minutes or until cheese is melted and crust is golden brown. Cut into wedges. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pizza crust 1 - - - -
    plum tomato 3 sliced - - - -
    pesto sauce 1/3 cup 351.12 8.4756 8.2572 31.584
    mozzarella cheese 1 1/2 cups shredded - - - -
    red pepper flake 1/2 teaspoon crushed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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