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Fresh Italian Sausage

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)80.1041
Energy (kCal)2973.3412
Carbohydrates (g)17.9236
Protein (g)515.0908
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork shoulder 5 lb 2878.6732 0.0 510.9078 77.0668
    sea salt 2 tablespoons - - - -
    black pepper 2 tablespoons ground 34.638000000000005 8.8251 1.4338 0.4499
    garlic clove 5 chopped - - - -
    fennel seed 3 tablespoons ground toasted 60.03 9.0985 2.7492 2.5874

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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