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Spaghetti Migliore

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)23.9455
Energy (kCal)499.9462
Carbohydrates (g)32.7736
Protein (g)41.4412
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sirloin 1/3 lb ground 170.7559 0.0 34.5743 2.5839999999999996
    wheat spaghetti 1/4 6.3042 0.0 1.4025 0.0354
    olive oil 1 1/2 1/2 179.01 0.0 0.0 20.25
    tomato 1 can diced 40.2099 8.6898 1.9658 0.4468
    tomato 1 can crushed 62.068999999999996 13.7631 3.2384 0.5397
    red onion 1/2 cup diced - - - -
    basil 4 1/2 teaspoons chopped 0.9142 0.1053 0.1252 0.0254
    italian seasoning 1 teaspoon 6.3042 0.0 1.4025 0.0354
    oregano 1 1/2 1/2 chopped 3.975 1.0338 0.135 0.0642
    sugar 2 teaspoons 36.708 9.1816 0.0 0.0
    pimento 1 jar diced - - - -
    red pepper flake 1/2 teaspoon crushed 6.3042 0.0 1.4025 0.0354

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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