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Shiitake Spaghetti

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)30.2089
Energy (kCal)737.2363
Carbohydrates (g)19.9904
Protein (g)94.8087
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    shiitake mushroom 2 ounces diced 19.2777 3.8499 1.2701 0.2778
    white mushroom 2 ounces diced 12.4738 1.8484 1.7519999999999998 0.1928
    onion 1 44.0 10.274000000000001 1.21 0.11
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    extra beef 1 lb ground lean 403.4676 0.0 89.7602 2.2667
    italian tomato 1 can - - - -
    tomato sauce 1 can - - - -
    basil 1 teaspoon 0.2032 0.0234 0.0278 0.0057
    italian seasoning 2 tablespoons 403.4676 0.0 89.7602 2.2667
    bay leaf 1 - - - -
    cayenne pepper 1 teaspoon 5.724 1.0193 0.2162 0.3109
    spaghetti noodle 1 lb 403.4676 0.0 89.7602 2.2667
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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