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Semi-Homemade Italian Sausages & Peppers

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)143.1907
Energy (kCal)1675.4315
Carbohydrates (g)18.4204
Protein (g)73.517
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    italian sausage 1 lb 1569.4315 2.9484 64.637 142.1107
    spaghetti sauce 2 cups cheese-flavored - - - -
    yellow bell pepper 1 cored cut - - - -
    green bell pepper 1 cored cut - - - -
    onion 1/2 cup cut sweet 32.0 7.472 0.88 0.08
    italian tomato 1 can diced drained - - - -
    mozzarella cheese 1/2 cup shredded - - - -
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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