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Randy's Hybrid Alfredo Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)219.918
Energy (kCal)2732.0312
Carbohydrates (g)80.3903
Protein (g)125.1217
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup 684.0 31.428 21.372 57.6
    garlic 1 tablespoon minced 12.665 2.8101 0.5406 0.0425
    cream cheese 8 ounces 669.06 7.938 16.1028 64.8648
    half 8 ounces 299.2 0.0 48.6653 11.5827
    heavy cream 8 ounces 771.1062 6.2142 6.441 81.828
    parmesan cheese 1 cup grated 296.0 32.0 32.0 4.0
    mozzarella cheese 1 cup grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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