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Spaghetti Asparagus Lasagne

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)54.7094
Energy (kCal)1012.4463
Carbohydrates (g)109.2504
Protein (g)46.9738
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    garlic 1 tablespoon minced 12.665 2.8101 0.5406 0.0425
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    basil leaf 1/4 cup chopped - - - -
    tomato 4 peeled chopped sliced 113.16 25.092 5.904 0.9840000000000001
    water 1/2 cup 0.0 0.0 0.0 0.0
    asparagus 2 trimmed blanched 181.4372 35.1988 19.9581 1.0886
    spaghetti 12 ounces precooked drained 105.4601 23.5074 2.1772 1.9391
    mozzarella cheese 2 cups grated - - - -
    ricotta cheese 1/2 cup 215.76 3.7696 13.9624 16.0952

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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