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Pasta With Porcini Mushroom Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)58.4133
Energy (kCal)698.4758
Carbohydrates (g)31.3832
Protein (g)17.8617
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    porcini mushroom 1 ounce dried 25.2167 0.0 5.61 0.1417
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    onion 1 diced 28.0 6.537999999999999 0.77 0.07
    rosemary 1/2 teaspoon chopped dried 0.4585 0.0724 0.0116 0.0205
    marsala 1/4 cup 25.2167 0.0 5.61 0.1417
    tomato paste 1 tablespoon 13.12 3.0256 0.6912 0.0752
    heavy cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    parsley 1 tablespoon choppped 1.368 0.2405 0.1129 0.03
    salt pepper 25.2167 0.0 5.61 0.1417
    wheat pasta 1/2 51.3126 10.3617 1.915 0.3799
    parmesan cheese 1/4 - 1/2 cup grated 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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