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Sausage and Beans in Tomato Sauce

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)97.1812
Energy (kCal)2356.8832
Carbohydrates (g)4.9036
Total fats (g)213.226
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Prepare tomato sauce. | 2. Puncture sausages in several places with a fork. | 3. Fry sausages in a large skillet. | 4. Cook 10 to 15 minutes over medium heat, turning sausages during cooking. | 5. Add tomato sauce to skillet. | 6. Season with salt and pepper. | 7. Add beans. | 8. Stir in parsley and garlic. | 9. Cook 5 minutes longer. | 10. Serve immediately. | 11. Makes 4 to 6 servings. | 12. That's it! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cannellini bean 1 1/2 cups - - - -
    tomato sauce 2 cups - - - -
    italian sausage 1 1/2 1/2 sweet 2354.1472 4.4225 96.9555 213.166
    salt black pepper ground - - - -
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06
    garlic clove 2 chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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