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Roasted Sea Bream With Herbs

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)15.8747
Energy (kCal)569.4826
Carbohydrates (g)8.5276
Protein (g)94.8093
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sea bream 1 403.4676 0.0 89.7602 2.2667
    bay leaf 1 - - - -
    clove 2 cloves - - - -
    black peppercorn 5 -10 403.4676 0.0 89.7602 2.2667
    sage leaf 5 403.4676 0.0 89.7602 2.2667
    thyme 8 sprigs - - - -
    marjoram 8 sprigs - - - -
    flat leaf parsley 1/2 bunch 403.4676 0.0 89.7602 2.2667
    salt pepper 403.4676 0.0 89.7602 2.2667
    white wine 1/8 - 1/4 cup - - - -
    butter 1 ounce 161.595 7.4249 5.0491 13.607999999999999
    worcestershire sauce 1 teaspoon 4.42 1.1027 0.0 0.0
    lemon juice - - - -
    olive oil - - - -
    flour - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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