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Original Recipe Sicilian Succo (Meatballs & Sauce)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)278.6319
Energy (kCal)3810.0024
Carbohydrates (g)34.5653
Protein (g)271.9808
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic clove 4 chopped - - - -
    italian tomato sauce 3 cans - - - -
    italian tomato paste 4 cans - - - -
    parsley 1 tablespoon chopped substituted 1.368 0.2405 0.1129 0.03
    basil 1 tablespoon chopped substituted 0.6095 0.0702 0.0835 0.017
    beef 2 lbs ground 1796.2279 0.0 176.1755 115.4848
    pork 1 lb ground 1705.536 0.0 63.0958 159.0775
    italian breadcrumb 1 cup - - - -
    parmesan cheese 1 cup grated 296.0 32.0 32.0 4.0
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    parsley 1 tablespoon chopped substituted 1.368 0.2405 0.1129 0.03

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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