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Spaghetti Al Amatraciana

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4.846
Energy (kCal)1075.0978
Carbohydrates (g)199.2743
Protein (g)57.8766
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pancetta bacon 1/4 pound sliced chopped 100.8669 0.0 22.4401 0.5667
    onion 1 chopped 64.0 14.944 1.76 0.16
    red pepper flake 1 teaspoon crushed 100.8669 0.0 22.4401 0.5667
    tomato 1 can crushed 62.068999999999996 13.7631 3.2384 0.5397
    white wine 1/4 cup - - - -
    spaghetti 1/2 pound uncooked 848.1619 170.5672 30.4381 3.5796
    salt pepper to taste 100.8669 0.0 22.4401 0.5667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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