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Roasted Garlic and Tomato Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4.7154
Energy (kCal)893.0595
Carbohydrates (g)32.0258
Protein (g)172.1735
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rom tomato 3 halved 756.5 0.0 168.3 4.25
    onion 2 quartered sweet 128.0 29.888 3.52 0.32
    garlic clove 3 756.5 0.0 168.3 4.25
    hunt tomato sauce 30 ounces 756.5 0.0 168.3 4.25
    basil 1 tablespoon dried 0.6095 0.0702 0.0835 0.017
    oregano 1 tablespoon dried 7.95 2.0676 0.27 0.1284
    salt pepper 1 teaspoon 756.5 0.0 168.3 4.25

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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