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Modified Steak Gorgonzola à La Olive Garden

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)24.1842
Energy (kCal)424.199
Carbohydrates (g)47.838
Protein (g)1.7489
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef sirloin steak 1 boneless boneless - - - -
    italian dressing 1 1/2 1/2 367.2 35.964 1.4040000000000001 24.048000000000002
    rosemary 1 tablespoon chopped 2.227 0.3519 0.0563 0.0996
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    sugar 1/2 teaspoon 9.177 2.2954 0.0 0.0
    balsamic vinegar 3 tablespoons 42.24 8.1744 0.2352 0.0
    gorgonzola 2 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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