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Tri-Color Pasta

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)32.744
Energy (kCal)586.02
Carbohydrates (g)50.3806
Protein (g)23.9752
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pasta 1 package - - - -
    green pea 2 cups frozen 234.9 41.905 15.718 1.16
    plum tomato 2 plum chopped - - - -
    mozzarella cheese 1 cup shredded - - - -
    pesto sauce 1/3 cup 351.12 8.4756 8.2572 31.584

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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