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Italian Seasoning Blend

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)2.5653
Energy (kCal)60.8052
Carbohydrates (g)11.8899
Total fats (g)1.2992
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Blend thoroughly. | 2. Use in shaker on table. | 3. Store extra in tightly covered glass bottle. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    parsley 4 tablespoons crushed dried 5.472 0.9622 0.4514 0.1201
    onion flake 4 teaspoons 23.2667 5.5520000000000005 0.5967 0.0307
    oregano 1 teaspoon ground 2.65 0.6892 0.09 0.0428
    basil 2 teaspoons crushed dried 0.4063 0.0468 0.0556 0.0113
    marjoram 1 teaspoon ground 1.626 0.3634 0.076 0.0422
    celery seed 2 teaspoons 15.68 1.6540000000000001 0.7228 1.0108
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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