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Penne Pasta Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)75.5964
Energy (kCal)2118.6295
Carbohydrates (g)135.0218
Protein (g)226.5885
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 ground ground lean 530.4012 0.0 104.5842 12.1947
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    tomato basil oregano garlic 1 can diced 302.6 0.0 67.32 1.7
    tomato paste 1 can 139.4 32.147 7.343999999999999 0.799
    penne pasta 12 ounces uncooked 302.6 0.0 67.32 1.7
    water 1/2 cup 0.0 0.0 0.0 0.0
    mozzarella cheese 12 ounces shredded divided 1102.2283 92.6008 46.1303 60.7927
    nonstick cooking spray 302.6 0.0 67.32 1.7

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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