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Best Ever Pizza Crust! (Bread Machine)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)6.2984
Energy (kCal)171.14
Carbohydrates (g)5.6756
Total fats (g)13.912
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place ingredients in your bread machine, in the order suggested in your manual. Set to dough setting. | 2. When done, divide in 3, and roll each piece into a circle shape, on a piece of baking paper. | 3. Top with your favourite toppings, and bake at 180C for 20 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    plain flour 2 1/2 cups - - - -
    yeast 1 tablespoon 33.3 3.6756 4.2984 0.162
    water 1 cup 0.0 0.0 0.0 0.0
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    parmesan cheese 1 tablespoon grated 18.5 2.0 2.0 0.25
    garlic clove 1 crushed - - - -
    italian herb 2 teaspoons mixed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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