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Three Cheese Spinach Lasagna

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)7115.945
Energy (kCal)109095.4
Carbohydrates (g)1998.08
Total fats (g)8072.405
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Pre hear oven to 180c. | 2. Grease lasagne pan. | 3. Spread some of tomato sauce on bottom of dish. | 4. Lay lasagne sheets on top of sauce. | 5. Spread half riccotta cheese on top. | 6. Spread a third of the mozzarella and a third of the cheddar cheese. | 7. Lay half of the spinach on top of cheeses. | 8. Spread some more of the tomato sauce on top and repeat. | 9. Finish with lasagne sheets and top with remaining mozzarella and cheddar cheese. | 10. Bake in oven for 40 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ricotta cheese 250 107880.0 1884.8 6981.2 8047.6
    mozzarella cheese 250 - - - -
    cheddar cheese 250 - - - -
    tomato onion pasta sauce 570 g 410.4 59.28 9.12 13.68
    baby spinach leaf ok too 500 g 445.0 0.0 99.0 2.5
    lasagna 375 g 360.0 54.0 26.625 8.625

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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