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Hot Italian Sausage Meatballs With Cavatelli #Ragu

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)22.3961
Energy (kCal)668.4888
Carbohydrates (g)7.5431
Protein (g)104.4492
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    hot italian sausage 1 lb 403.4676 0.0 89.7602 2.2667
    italian breadcrumb 1/2 cup seasoned 403.4676 0.0 89.7602 2.2667
    feta cheese 1/4 cup 99.0 1.5338 5.3288 7.98
    egg 1 beaten 71.5 0.36 6.28 4.755
    water 3 tablespoons 0.0 0.0 0.0 0.0
    parsley 1 tablespoon dried 1.368 0.2405 0.1129 0.03
    onion 1 tablespoon minced 4.0 0.934 0.11 0.01
    italian breadcrumb 1/4 cup seasoned 403.4676 0.0 89.7602 2.2667
    pasta 1 package - - - -
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    meat creation rag pasta sauce 1 jar 403.4676 0.0 89.7602 2.2667
    italian spice 1 teaspoon 403.4676 0.0 89.7602 2.2667
    fennel seed 1/2 teaspoon 3.45 0.5229 0.158 0.1487
    basil 1 teaspoon dried 0.2032 0.0234 0.0278 0.0057
    honey 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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