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Fagioli Al Fiasco (Beans Cooked in a Flask)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.1402
Energy (kCal)36.1425
Carbohydrates (g)7.9128
Protein (g)0.5876
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cannellini bean 2 cups - - - -
    flour 1 tablespoon 36.1425 7.9128 0.5876 0.1402
    sage leaf 3 - - - -
    garlic clove 2 chopped - - - -
    extra virgin olive oil 1 tablespoon - - - -
    hot water - - - -
    salt pepper - - - -
    lemon cut - - - -
    extra virgin olive oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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