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Sauce Verdi

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)137.4802
Energy (kCal)1300.12
Carbohydrates (g)11.693
Protein (g)7.2552
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mayonnaise 1 cup 837.52 0.0 0.8584 92.8
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    pickle 1/2 cup chopped - - - -
    chive 1/2 cup chopped 7.2 1.044 0.7848 0.1752
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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