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Greens, Beans and Sausage Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.38
Energy (kCal)72.5
Carbohydrates (g)14.879
Protein (g)2.935
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sausage patty 1 1/2 1/2 - - - -
    white onion 1 44.0 10.274000000000001 1.21 0.11
    chicken stock 2 boxes - - - -
    escarole 1 cut 28.5 4.605 1.725 0.27
    white kidney bean 2 cans drained - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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