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Pork Chops in Cream Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)80.2389
Energy (kCal)4064.746
Carbohydrates (g)675.9308
Protein (g)160.8604
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons unsalted 171.0 7.857 5.343 14.4
    extra virgin olive oil 1 tablespoon 201.7333 0.0 44.88 1.1333
    pork chop 4 boneless 3284.0127 664.7858 107.2294 21.4096
    salt black pepper ground 201.7333 0.0 44.88 1.1333
    marsala wine 1 cup 201.7333 0.0 44.88 1.1333
    heavy whipping cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    purpose flour 1 teaspoon 201.7333 0.0 44.88 1.1333
    button mushroom 8 ounces sliced 201.7333 0.0 44.88 1.1333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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