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Italian Soup With Dill

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)161.1381
Energy (kCal)2407.4824
Carbohydrates (g)124.3608
Protein (g)111.0061
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    italian sausage 1 lb browned 1569.4315 2.9484 64.637 142.1107
    italian tomato 1 can stewed - - - -
    tomato sauce 1 can - - - -
    beef broth 45 ounces 89.3009 0.5103 14.5433 2.8066
    mushroom 1 cup diced - - - -
    green bell pepper 1/2 diced - - - -
    onion 1 cup diced 64.0 14.944 1.76 0.16
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    cheese tortellini 2 cups 663.12 101.52 29.16 15.6168
    dill pickle 1 cup chopped 17.16 3.4463 0.715 0.429

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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