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Risotto With Chicken and Caramelized Onions

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.667
Energy (kCal)225.29
Carbohydrates (g)20.4505
Protein (g)6.678
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra virgin olive oil 1/2 cup - - - -
    white onion 2 cut sweet - - - -
    leek 1 cut 54.29 12.5935 1.335 0.267
    madeira wine 1 cup - - - -
    chicken stock 9 -10 cups 0.0 0.0 0.0 0.0
    arborio rice 3 cups - - - -
    chicken 2 cups chopped cooked - - - -
    butter 2 tablespoons unsalted 171.0 7.857 5.343 14.4
    salt black pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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