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Oil-Free Italian Vinaigrette

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.4442
Energy (kCal)46.695
Carbohydrates (g)8.6693
Protein (g)2.4053
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1/2 cup 0.0 0.0 0.0 0.0
    fruit pectin 2 tablespoons powdered - - - -
    parmesan cheese 1 tablespoon grated 18.5 2.0 2.0 0.25
    white wine vinegar 4 teaspoons - - - -
    oregano 1 teaspoon snipped crushed 2.65 0.6892 0.09 0.0428
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    celery seed 1/4 teaspoon 1.96 0.2068 0.0904 0.1264
    mustard 1/8 teaspoon 0.0394 0.0068 0.0042 0.0006
    pepper 1/8 teaspoon 0.7216 0.1839 0.0299 0.0094
    paprika 1 dash - - - -
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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