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Easy Italian Wedding Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)13.4428
Energy (kCal)701.0308
Carbohydrates (g)28.4422
Protein (g)114.1708
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra beef 1 lb ground lean 403.4676 0.0 89.7602 2.2667
    egg 2 beaten 143.0 0.72 12.56 9.51
    breadcrumb 1/4 cup 403.4676 0.0 89.7602 2.2667
    parmesan cheese 2 tablespoons grated 37.0 4.0 4.0 0.5
    basil 1 teaspoon dried 0.2032 0.0234 0.0278 0.0057
    onion 3 tablespoons minced 12.0 2.802 0.33 0.03
    chicken broth 2 1/2 quarts - - - -
    spinach 2 cups packed rinsed sliced 66.0 11.7 6.6 0.9
    orzo pasta 1 cup 403.4676 0.0 89.7602 2.2667
    carrot 3/4 cup diced 39.36 9.1968 0.8928 0.2304

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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