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Pasta Shells Florentine

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)39.9321
Energy (kCal)795.4616
Carbohydrates (g)55.9104
Protein (g)52.0462
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    jumbo pasta shell 16 - - - -
    spinach 1 package chopped thawed drained - - - -
    mozzarella cheese 6 ounces low fat shredded 551.1141 46.3004 23.0651 30.3963
    cottage cheese 1 cup low fat 205.8 7.098 23.351999999999997 9.03
    egg white 1 17.16 0.2409 3.597 0.0561
    parmesan cheese 1 tablespoon grated 18.5 2.0 2.0 0.25
    nutmeg 1/4 teaspoon ground 2.8875 0.2711 0.0321 0.1997
    italian seasoning 2 tablespoons - - - -
    spaghetti sauce 1 jar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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