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Ricotta and Spinach Stuffed Pasta Shells

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4772.8635
Energy (kCal)119865.1764
Carbohydrates (g)6485.7718
Protein (g)13356.7105
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pasta shell 32 - - - -
    spinach 500 16500.0 2925.0 1650.0 225.0
    ricotta cheese 250 g low-fat 435.0 7.6 28.15 32.45
    cottage cheese 500 low fat 102900.0 3549.0 11676.0 4515.0
    pasta sauce 600 ml bottled - - - -
    vegetable stock 250 ml 11.6764 2.1718 0.5605 0.1635
    parmesan cheese 1 tablespoon grated 18.5 2.0 2.0 0.25

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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