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Linguine with white clam sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)8.3726
Energy (kCal)918.1905
Carbohydrates (g)31.2992
Protein (g)168.1607
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    clam 2 cans chopped drained 585.3673 24.2996 99.8528 6.5343
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    red pepper flake 1/8 - 1/4 teaspoon dried 302.6 0.0 67.32 1.7
    onion 1/2 diced 22.0 5.1370000000000005 0.605 0.055
    extra virgin olive oil 2 tablespoons 302.6 0.0 67.32 1.7
    oregano 1 teaspoon dried 2.65 0.6892 0.09 0.0428
    basil 1 teaspoon dried 0.2032 0.0234 0.0278 0.0057
    parsley 2 teaspoons dried 0.9 0.1582 0.0743 0.0198
    white wine 1/2 cup - - - -
    linguine 12 ounces 302.6 0.0 67.32 1.7
    parmesan cheese grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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